Yorkie was launched in 1976 in a bid to enter the solid chocolate block market. It has no artificial colours, flavours or preservatives.
Ingredients: Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Butterfat (from Milk), Vegetable Fats (Palm, Shea, Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Skimmed Milk Powder, Emulsifier (Lecithins), Natural Orange Flavouring, Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter
Contains Milk
