BLUE RIBAND was first launched in 1936 by Gray Dunn, and continues to be a real family favourite, consisting of four layers of crisp wafer and creamy praline covered in smooth milk chocolate. All bars individually wrapped.
Ingredients: Sugar, WHEAT Flour, Vegetable Fats (Palm, Shea), Cocoa Butter, Whole MILK Powder, Cocoa Mass, Whey Powder (MILK), Maltodextrin, Fat-Reduced Cocoa Powder, Emulsifier (Lecithins), Raising Agent (Sodium Bicarbonate), Salt, Flavourings.
Contains: Wheat, milk